Melt-In-Your-Mouth Sugar Cookies

2 Cups Flour

1 teaspoon Cream of Tartar

1 teaspoon Soda

½ teaspoon salt

1 Cup Powdered Sugar

1 Cup Shortening

1 teaspoon Vanilla

1 Egg

① Sift together first four ingredients.

② In a separate bowl, cream sugar and shortening together.

③ Add vanilla and egg to shortening mixture. Beat.

④ Slowly add the sifted dry ingredients.

⑤ Roll into small balls.

⑥ Place on a cookie sheet and flatten with bottom of glass that has been dipped in granulated sugar.

⑦ Bake for 10 minutes in a 350° oven.