Red Lobster Cheddar Bay Biscuits

2 Cups Bisquick

½ Cup Cold Water

¾ Cup Grated, Sharp Cheddar Cheese

¼ Cup Butter, melted

1 teaspoon Parsley Flakes

½ teaspoon Garlic Powder

½ teaspoon Italian Seasoning

① Combine Bisquick, water, and cheddar cheese

② Bake at 450° for 8-10 minutes.

③ Brush with melted butter and spices mixture.